The historic heart will host a cachaça meals competition; test all dishes

Anybody who’s captivated with good meals or does not flip down a serving of high quality cachaça can begin celebrating as a result of the Gourmand Spring Pageant will deliver the 2 passions collectively.

From 15 to 25 September, bars and eating places within the historic heart of El Salvador will create dishes by which cachaca is a should. A complete of twenty-two institutions will participate within the occasion. There are alternatives on Rua da Misericórdia, Praça da Sé, Terreiro de Jesus, Cruzeiro do São Francisco, the slopes and streets of Pelourinho, along with Santo Antônio Além do Carmo.

Dishes price from 20 to 98 reais: shrimp, fish, filet mignon, smoked meat, pork loin, jerky, rooster, gizzards, moqueca rice, risotto, dessert and even kibbe. a contact of cachaca.

The Gourmand Spring Pageant brings collectively the actions of the 2022 Spring Pageant held by the Salvador Metropolis Corridor and Saltur (Empresa Salvador Turismo) with the help of the Associação Centro Histórico Empreendor (Ache).

Try the record of eating places, dishes, addresses and opening hours of the Spring Meals Pageant:

Boteco do Pelourinho
Spaghetti with shrimp and cachaca sauce – R$ 69.90 – Largo do Cruzeiro de São Francisco, nº 5, Pelourinho – Monday to Saturday from 11:00 to 22:00 and Sunday from 11:00 to 18:00 – ( 71) 99989-1394. An inspiring cachaça is Rainha do Vale.

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Traveler’s Bar
Tropical prawns flambéed in cachaça – 68 reais; R. Maciel de Baixo, nº 15, Pelourinho – from 11:00 to 22:00 – (71) 99209-4555. Inspirational Cachaça – Kiriko.

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cantina da lua
Stomachs with cachaça sauce – facet dish: toast – 25.90 reais – Praça 15 de Novembro, nº 02, Terreiro de Jesus, Pelourinho – from 11:00 to 22:00 – (71) 99124-7924. An inspiring cachaça is Abair Prata.

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Casa da Gamboa
Filet à Poivre with inexperienced peppers fried in cachaça – facet dish: mashed potatoes – R$ 39.90 – Rua do Açouguinho, nº 6, Pelourinho – from 11:00 to 23:00 – (71) 98355-1951. An inspiring cachaça is Germana.

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CGC Cafe Gourmand
Smoked meat – facet dishes: plantain puree and rice with chorizo ​​from Maragogyp, fried in aged cachaça. – R$ 42 – Rua do Bispo, No. 5, Praça da Sé – reverse Coelba Praça da Sé – from 11:00 to eight:00. pm – (71) 3321-0074. An inspiring cachaça is Indiazinha Amburana.

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Ivory brown chocolate
Flambado shrimp in Cachas – facet dishes: lettuce salad and Rosé sauce – 49.90 reais – Rua Gregório de Mattos, nº 17, Pelourinho – from 10:00 to 01:00 – (71) 98622-9319. An inspiring cachaça is Abair Ouro.

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do-it-yourself meals
Pork carré with cachaça sauce – facet dishes: farofa and tropeiro beans – 45.90 reais – Ladeira de São Miguel, 7, Pelourinho – from 11:00 to 22:00 – (71) 99156-5353. An inspiring cachaça is the Serra das Almas Ouro.

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Cuckoo Bistro
Fish in spring – facet dishes: risotto with parmesan of two sorts and carrot puree 94 reais – Rua Cruzeiro do São Francisco, nº 4/6, Pelourinho – Monday to Saturday from 11:00 to 22:00 and Sunday from 11:00 to 18 :00 – (71) 3321-8722. Inspirational Cachaça – Matriarch Jaqueira.

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Donna Pimenta
Shrimps with garlic and smoked butter, fried in cachaça – garnish: onion sauce – 49.90 reais – Rua Maciel de Baixo, nº 55, Pelourinho – from 10:00 to 22:00 – (71) 98722-1445. An inspiring cachaça is Abaira Gold.

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Beast Petiscaria
Fera Gourmand Rooster – facet dishes: milk porridge, rice, potatoes fried in oil, and cachaca with herbs – 34.90 reais – Rua Direita do Santo Antônio, 390, Santo Antônio Além do Carmo – Monday, Tuesday and Wednesday from 16:00 till 10:00. pm and Thursday to Sunday from 12:00 pm to 10:00 pm – (71) 99976-4446. An inspiring cachaça is Artesanal Branca, produced on a farm within the city of Posoens in Bahia’s hinterland.

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Mom affective meals
Baião de Nós – rice, black-eyed peas, charcoal cheese, plantain, smoked meat and jerky fried in cachaça – 78 reais – Praça Ramos de Queirós, b / n, Pelourinho (Casa do Carnaval da Bahia – museum with a separate entrance) – from Tuesday to Sunday from 10:00 to 18:00. 71 98143-8177. Inspiring cachaça – Arborea Prata.

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Managril
Tropeiro beans with sausage in cachas – garnish: white rice – 59.90 reais – Largo do Cruzeiro de San Francisco, No. 7, Pelourinho – from 11:00 to 22:00 – (71) 3322-1782. An inspiring cachaça is Abair Ouro.

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Maria Mata Mouro
Moqueca rice with smoked meat and fried shrimp in Cachas – 60 reais – Rua Ordem Terceira, 8, Pelourinho – from 11:30 to 22:00 – (71) 99160-6102. Inspirational Cachaça – Kiriko.

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Coliseum
Coliseu shrimp flambéed in cachaça with 4 cheese sauce and plantain (gratin) – facet dishes: rice, vegetable salad, french fries and toast – 79 reais – Rua Cruzeiro São Francisco, nº 9/13, Pelourinho – from 11:00 to 22 :00 – (71) 99195-8150. An inspiring cachaça is the Rio de Engenho.

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Odoya
Galician risotto – Galician risotto with lemon and caipirinha with jerky – 59.90 reais – Largo Cruzeiro do São Francisco, nº 1, Pelourinho – from 11:00 to 22:00 – (71) 3322-7892. An inspiring cachaca is Ipioca.

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Santo Antonio Bakery
Santo Quibe – accompaniment: Drink “77” (pineapple, orange juice, do-it-yourself cachaca from Chapada Diamantina, complete grape juice and ice) – R$ 43.00 – Rua Direita de Santo Antônio, No. 77, floor ground, Santo Antônio Além do Carmo – Monday to Saturday from 6:30 to 18:30 and Sundays from 7:00 to 12:00 – (071) 98772-9240. An inspiring cachaça is Abaira Gold.

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Pelo Bistro
Shrimp fried in Cachaça Aged – garnish: caipirinha risotto – 98 reais – Rua das Portas do Carmo, nº 6 (previously Alfredo de Brito) in Amarelindo, Pelourinho – from 11:30 to fifteen:00 and from 18:00. from night to 21:30 – (71) 3266-8550. An inspiring cachaça is Abaira Prata e Ouro.

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very important level
Filet medallion fried in cachaça – facet dishes: greens, white rice and salad – 50 reais – Rua das Laranjeiras, nº 23, Pelourinho – from 11:00 to 22:00 – (71) 98733-2635. Inspiring cachaça – Juquiriça Envelhecida.

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by probability
Sunny meat in cachas – accompaniment: mandioquinha puree – 29 reais – Rua Santa Isabel, nº 8, Pelourinho – from 11:00 to 23:00 – (71) 99313-7363. An inspiring cachaca is Ipioca.

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Tropicalia Gelato and low
Banoffee pie – crispy pastry with bananas fried in Serra das Almas cachaça, handmade dulce de leche and whipped cream – 20 reais – Rua da Misericórdia, 7, store 3 – in entrance of the Misericórdia Museum – from 9:30 to 7:00: 15 :00 – (71) 93500-0371. Inspirational cachaça – Serra das Almas.

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Balcony of Isa for Gourmets
Grilled fish with creamy farofa cracker – facet dishes: pepper French dressing with cachaca and banana puree – 79 reais – Rua Direita do Santo Antônio, 90, Santo Antônio Além do Carmo (Pousada Des Arts) – from 12:30 to 19:30. pm – (71) 98772-7470. The inspiring cachaça is hand made at Chapada Diamantina.

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Zulu
Carne do sol on a plate – facet dishes: pepperoni flambé at Cachaça da Chapada with crimson onion, fried cassava and French dressing – 47.50 reais – Rua das Laranjeiras, 15, Pelourinho – from 13:00 to 23:00 – (71) 98784- 3172. Inspiring cachaça – Chapada Diamantina.

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